We bake our own breads and they are much more tastier and healthier than the ones from the grocery stores or the local bakeries.
And I love the aroma of freshly baked breads.
My mother bakes all kinds of breads and one of them is Cinnamon Bread.
Cinnamon Bread is very tasty and it is tastier if we toast the bread and eat them with butter and cinnamon sugar.
It is beautiful too because it have swirls in the middle of the loaf.
Anyway, even though I love cinnamons and I enjoy eating Cinnamon Bread, I actually prefer the whole wheat bread that I made.
My mother taught me how to make the whole wheat bread named, The Grant Loaf because it is one of the easiest bread to make 🙂
Apart from Cinnamon Bread, my mother also made Cinnamon Buns for us to enjoy.
Ahmad Ali Karim's Weblog 
They taste good with brown sugar and cinnamon, butter them yum yum.
LikeLike
Dear Richard,
Yes, they are very tasty. My Mum always serves them toasted with brown sugar, cinnamon and butter for breakfast.
LikeLike
I can’t eat them very often diabetic. I envy you, ha ha
LikeLike
Dear Richard,
I’m very sorry about that. So you have to avoid the frosted Cinnamon Buns.
Yes, I am lucky but my parent do not let me eat much sweets and frizzy drinks 🙂
Anyway cinnamon is very good for people with diabetic, maybe you should try the Cinnamon Bread with honey and cinnamon.
LikeLike
I will, I have never tried honey, thanks
LikeLike
Dear Richard,
Thanks. By the way, I love honey 🙂
LikeLike